Just outside of Winifred, MT, Wickens Ranch has an abundance of healthy grassland, ideal for raising cattle and producing delicious, regenerative beef that's sought after by top chefs and home cooks. But for us, it's about more than really good beef...it's also about running a sustainable ranching business, and in doing so building more resilient rural communities.
For more than a decade, we've been working hard to strengthen the health of the grasslands we steward to nourish our cattle, protect the longevity of our ranch and build a more resilient rural community.
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